Staring down the first big snowstorm of the pandemic winter, I knew I wanted to prepare a hearty meal full of warmth and flavor. I wante...

It's a holiday week and Natalie is home from college, so the kitchen was a busy place. Natalie asked to make dinner for us on a day I was...

I am spending a lot of time indoors as cold and gray weather arrives in Chicago, and to create that feeling of comfort that we all crave ...

Thanksgiving behind us, I ramped up my cold-weather cooking. Here are a some of the dinners I cooked this week. On Monday, I prepared an ...

Like most Americans, I love gathering around the Thanksgiving table with friends and family every November to eat turkey, gorge on sweet ...

I made flatbread for the first time last night, and it turned out to be the perfect impromptu summer dinner. I started with a simple home...

Summer is so glorious and yet so short here in Chicago. I try to pack in as much summer fun as possible. I love picnics and beach cookout...

I made a remarkable grilled cauliflower salad the other night. I am calling it my first summer salad because it contains mint from my ga...

I make chicken stock all winter. I cook it in my extra large stock pot, keep some in my fridge, and freeze the rest. If I open my freez...

I started my series on delicious soup recipes that you can easily make at home when late fall arrived and the outdoor temperatures were b...